Paleo Cassava Pizzelles
Matcha Green Tea Bread
4-Pepper White Chicken Chili
Leftover Halloween Candy Bar Blondies
Blackberry Clafoutis
French Chocolate Mousse with Orange
Instant Pot Spaghetti Squash with Chili
Cranberry Sauce with Orange Juice
Knock-Your-Socks-Off Cashew 'Cheese' Sauce
50-Minute Corned Beef Brisket
Quick, Smoky Green Beans
Finnish Pea Soup in a Slow Cooker
Marie's Caesar Chicken Pasta Salad
Marie's Apple Ranch Chicken Salad
Marie's Iceberg Wedge Salad
Chef John's Juicy Lucy
Small-Batch Basil and Cherry Tomato Freezer Jam
Bacon and Egg Breakfast Salad with Avocado Dressing
Hasselback Cinnamon-Caramel Baked Apples
Hasselback Apples with Granola Streusel
Nikujaga (Japanese-style meat and potatoes)
Hoshi-Shiitake Dashi
Brazilian White Rice
Roasted Garlic Lemon Broccoli
Briam (Greek Mixed Vegetables in Tomato Sauce)
Fresh Green Beans, Fennel, and Feta Cheese
Rosy Refrigerator Rolls
Sweet Gravy
Garlic Fried Rice
Pollo Arvejado (Galician Chicken)
Smokey Tequila-Lime Marinade
Butternut Squash Risotto
Chocolate Covered Cherry Martini
Easy Mojitos for a Crowd
Halibut-Mango Ceviche
Lemon Pepper Lamb Fries (Lemon Pepper Mountain Oysters)
Spiced Plantains and Pineapple
Mint and Lemon Dressing
Shrimp Piccata
Carrot, Potato, and Cabbage Soup
Colombian Turmada Potatoes (Papa Turmada)
Smoked Paprika Goulash for the Slow Cooker
Romesco Sauce
Tilapia Fish Tacos
Awesome Eggplant Pasta
Eggplant Meatballs
Spicy Chickpea Tagine
Chef John's Spicy Shrimp Cakes
Gluten-Free Easter Egg Cookies
Pizza Rustica
Spicy Ma Po Tofu
Chinese Fish Congee
Vegetarian Greek Bell Pepper and Feta Bake
Mahalabia (Lebanese Cardamom Pudding)
Torta di Mele (Italian Apple Cake)
Pasta with Tomato Sauce, Sausage, and Mushrooms
Coffee Semifreddo
Cucumber Dosa
Easy Instant Pot Chicken Tikka Masala
Kimchi Pancakes
Creamy Garlic Pasta
Pear Tarte Tatin
Eggnog Poke Cake (Tres Leches Style)
Cabbage Lasagna