Restaurant-Style Chicken and Gnocchi Soup
Copycat Chicken and Gnocchi Soup
Sweet Potato Gnocchi with Sage-Butter Sauce
Trout Almondine, High Desert Style
Rainbow Trout with Buttery Lemon-Caper Cream Sauce
Brazilian Brigadeiro-Filled Chocolate Easter Egg
Swiss Almond Carrot Cake (Aargauer Rueblitorte)
Moroccan Preserved Lemons
Lamb Marinade
Lamb Kabob Marinade
Papa Wolf's Grilled Lamb Shoulder Chops
Never-Fail Boneless Leg of Lamb
Amazing Slow-Roasted Prime Rib
The Best Prime Rib Ever
Cabbage and Asparagus Stir-Fry
Bok Choy and Asparagus Stir-Fry
Baked Asparagus with Cheesy Onion Topping
Prime Rib Roast on Charcoal Grill
Roasted Asparagus and Mushroom Vegetarian Lasagna
Sous Vide Asparagus
Gluten Free Spicy Mac and Cheese
Gluten Free Tuna Casserole
Gluten Free South of the Border Spaghetti
Red Velvet Cake with Beets
Roasted Pork Banh Mi (Vietnamese Sandwich)
Pan-Roasted 5-Spice Pork Loin
Chef John's Shrimp Toast
Jan's Blueberry and Flax Burgers (Paleo)
Creamsicle Pancakes
5-Minute Bulk Blender Pizza Sauce
Vegan Chocolate Fudge Cookies
Herbal Tea
Cocoa Tea Mix Recipe
Brussels Sprout Pakora
Coconut Coffee Muffins
Tart Meyer Lemon Sorbet
Scorpion Lemonade
Hoy Lai Pad Nam Prik Pow (Clams with Chili Paste and Basil)
Khanom Jeeb (Pork and Shrimp Dumplings)
Zuppa di Orzo e Fagioli (Bean and Barley Soup)
Frittata Alle Erbette (Baked Herb Omelette)
Northern Italian Cauliflower Gratin
Lori's Cauliflower au Gratin