Dill Pickle Slow Cooker Whole Chicken
Air Fryer Salmon for One
Instant Pot Kung Pao Broccoli
Mango-Tajin Ice Pops
Mojito Loaf Cake
Curry Dip for Crudites
Frozen Berry Crumble
Gingerbread Pound Cake
Plastered Pork Tacos with Apple-Jalapeno Salsa
Leftover Phyllo Dough Pastries
Roasted Cauliflower with Tahini and Sriracha
Air-Fried Carrots with Tahini-Lemon Sauce
Strawberry Jam Bread
Frozen Strawberry Jam
Compote with Frozen Berries
No-Churn Peach Sorbet
Strawberry, Blackberry, and Peach Sorbet
Double-Crust Peach Pie with Frozen Peaches
3-Ingredient Parmesan Cookies
Blackberry and Ginger Cream Scones
Chicken Tamale Pie
Tex-Mex Chicken Tamale Pie
4-Ingredient Chickpea Burger for One (Vegan)
Key Lime and Raspberry Pies in Jars
Turkey Spaghetti Zoodles
Easy Paleo Chicken Marsala
Roasted Cauliflower Rice
Low Carb Mac-ish and Cheese
Beach Hammock
Polenta Lasagna with Roasted Vegetables
Matcha-Berry Swirl Smoothie
Vegan Matcha Latte with Coconut Cream
Brazilian Bom-Bocado (Egg Custard)
Easy Brazilian Black Bean Stew
Brazilian Crispy Cheese Bread
Brazilian Stroganoff
Brazilian Rice
Brazilian Sweet Banana and Rice Dish
Churrascaria-Style Picanha
Brazilian Chicken Stroganoff
Brazilian Chicken A Mineira
Brazilian Garlic Sauce (Molho de Alho)
Brazilian Chicken Stew (Galinha Ensopada)
Slow Cooker Chicken Pad Thai
The Fridge Scavenger's Tomato and Cauliflower Pasta
Spiced Moong Beans
Pasta with Spinach and Chickpeas
How to Make a Simple Meat Sauce
Curried Celery
Special Fried Rice
Lasagna Cupcakes
Paleo Soy and Ginger Poached Flounder
Chef John's Shrimp Toast
Hoy Lai Pad Nam Prik Pow (Clams with Chili Paste and Basil)
French-Style Stuffed Portobellos with Green Beans
Street-Market Fried Quesadillas
Easy and Quick Beef Stroganoff
Russian Layered Cake
Russian Cheese Pancakes (Syrniki)
Hychin
Russian Apple Cake
Anise Sugar Cookies
Old-School Tamale Pie
Anne's Chicken Chilaquiles Rojas