Spiced Sweet Potatoes and Cranberries
Slow Cooker Chicken Pozole Blanco
Pot Roast with Cranberry Pomegranate Sauce
Peanut Butter Oatmeal Cookies from Mazola
Mojito Shrimp Lettuce Wraps
Honey Lemon Glazed Salmon with Spinach Saute
Green Beans with Warm Dijon Vinaigrette
Crispy Chipotle Roasted Smashed Potatoes
Berry Spinach Salad
Banana Milkshake
Avocado Chicken Spread
Creamy Green Drink
Foul Medammes (Spicy Fava Bean Dip)
The Mushroom Dip
Carrot Pancake Cake
Chef John's Bread and Butter Pickles
Chef John's Coq Au Vin
Fruit Salad Smoothie
Vegan Chocolate Hemp High Fiber Smoothie
Very Berry Smoothie
Tomato-Cornbread Salad with Avocado and Cilantro
Creamy Cherry Tomato Salad with Fresh Basil, Corn and Onion
Tomato-Bread Salad with Basil and Capers
Baked Leeks
Quinoa Salad with Dried Fruit and Nuts
Spiced Banana Bread
Sausage and Bow-Tie Pasta Florentine
Roasted Onion Mayonnaise
Molasses-Glazed Pork Tenderloin
Pumpkin Cheesecake Squares
Eleanor's Seven Layer Squares
Chinese Mabo Tofu
Maharani Cupcakes
Soft Mahi Mahi Tacos with Ginger-Lime Dressing
Newfoundland-Style Pea Soup
Flat Iron Steak with Three Pepper Rub
Rice Quiche Crust
Simple Sassy Salmon
Refreshing Summer Orzo Salad
Fireman's Sour
Kamikaze Shots for a Crowd
Cara's Moroccan Stew
Cheesecake Pops