4-Ingredient Blueberry Meringue Pie Recipe

Recipesfull introduces to you: Popular Recipes. (4-Ingredient Blueberry Meringue Pie Recipe). A very simple blueberry pie with only 4 ingredients that is ready in 30 minutes, assuming you already thawed your puff pastry dough.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 8

Yield: 8 servings

4-Ingredient Blueberry Meringue Pie Recipe

Ingredients

1 sheet frozen puff pastry

thawed

1 (6 ounce) container fresh blueberries

4 egg whites

1 cup white sugar

Dessert

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C).

Step 2

Line a springform pan with phyllo dough and trim overhanging edges. Fill with blueberries.

Step 3

Beat egg whites in a glass metal or ceramic bowl until foamy. Gradually add sugar continuing to beat until stiff peaks form. Evenly spread egg white mixture over blueberries. Make a decorative pattern with a spoon if you like.

Step 4

Bake in the preheated oven until meringue topping is golden brown about 20 minutes.

Nutritional Information

4-Ingredient Blueberry Meringue Pie Recipe

Servings Per Recipe:8

Calories: 282.9

% Daily Value *

Protein: 4.2g 8%

Carbohydrates: 41.8g 14%

Dietary Fiber: 1g 4%

Sugars: 27.4g

Fat: 11.5g 18%

Saturated Fat: 2.9g 15%

Vitamin A Iu: 11.8IU

Niacin Equivalents: 2.1mg 16%

Vitamin C: 2.1mg 3%

Folate: 25.4mcg 6%

Calcium: 5.7mg 1%

Iron: 0.8mg 5%

Magnesium: 7.9mg 3%

Potassium: 62.5mg 2%

Sodium: 102.9mg 4%

Thiamin: 0.1mg 13%

Calories From Fat: 103.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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