Chocolate Rum Balls II Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Rum Balls II Recipe). Soft fudge-like rum balls that the whole family will love!

Brief

Prep 15 mins

Total: 15 mins

Servings: 36

Yield: 3 dozen

Chocolate Rum Balls II Recipe

Ingredients

3 (1 ounce) squares unsweetened baking chocolate

1 cup almonds

1 (3 ounce) package cream cheese

1 cup confectioners' sugar

1 teaspoon instant coffee granules

¼ cup rum

½ cup chocolate sprinkles (jimmies)

Dessert

Directions

Step 1

In the microwave or in a bowl over simmering water melt chocolate stirring occasionally until smooth.

Step 2

Process the almonds in a food processor. Transfer to a medium bowl and stir in the cream cheese confectioners' sugar instant coffee and rum. Blend in the melted chocolate. If dough is too soft to form balls chill for 1 hour.

Step 3

Roll dough into 1 inch balls. Roll the balls in the chocolate sprinkles. Store in a covered container in the refrigerator until serving time.

Nutritional Information

Chocolate Rum Balls II Recipe

Servings Per Recipe:36

Calories: 66.9

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 6.7g 2%

Dietary Fiber: 0.7g 3%

Sugars: 3.4g

Fat: 4.1g 6%

Saturated Fat: 1.4g 7%

Cholesterol: 2.6mg 1%

Vitamin A Iu: 32.1IU 1%

Niacin Equivalents: 0.3mg 3%

Folate: 1.8mcg 1%

Calcium: 12.1mg 1%

Iron: 0.6mg 3%

Magnesium: 16.1mg 6%

Potassium: 53.3mg 2%

Sodium: 8mg

Calories From Fat: 37

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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