Christian Rice Recipe

Recipesfull introduces to you: Rice Side Dish Recipes. (Christian Rice Recipe). This is my most requested recipe. It goes well with any meat, especially ham or turkey. My kids, though grown, still ask for this during family get togethers and holidays. It freezes well.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 12

Yield: 12 servings

Christian Rice Recipe

Ingredients

½ cup converted long-grain white rice

1 (4.5 ounce) package dry noodle soup mix

4 ½ cups water

1 pound bulk pork sausage

1 (10 ounce) package frozen chopped onion

thawed

1 red bell pepper

seeded and chopped

2 stalks celery

chopped

1 (3 ounce) package sliced almonds

Mexican Rice I

Side Dish

Directions

Step 1

Preheat the oven to 400 degrees F (200 degrees C). In a large pot combine the rice both packets of soup mix and water. Bring to a boil then simmer over low heat for 7 minutes.

Step 2

Meanwhile crumble the sausage into a large skillet over medium-high heat. As soon as it begins to release its juices add the onion pepper and celery. Cook and stir until sausage is browned and vegetables are tender. Drain and stir into the rice mixture. The mixture will appear soupy but the rice will absorb the liquid while baking. Pour into a greased 2 quart casserole dish. Cover with aluminum foil.

Step 3

Bake for 30 minutes in the preheated oven. Remove the aluminum foil sprinkle sliced almonds on top and continue cooking for 15 minutes to let the top of the rice brown.

Nutritional Information

Christian Rice Recipe

Servings Per Recipe:12

Calories: 222.6

% Daily Value *

Protein: 9.2g 18%

Carbohydrates: 18g 6%

Dietary Fiber: 1.9g 8%

Sugars: 1.4g

Fat: 12.6g 19%

Saturated Fat: 3.4g 17%

Cholesterol: 32.4mg 11%

Vitamin A Iu: 356.5IU 7%

Niacin Equivalents: 4.1mg 32%

Vitamin B6: 0.2mg 12%

Vitamin C: 14.2mg 24%

Folate: 51.9mcg 13%

Calcium: 41.5mg 4%

Iron: 1.3mg 8%

Magnesium: 31.5mg 11%

Potassium: 219.9mg 6%

Sodium: 662.3mg 27%

Thiamin: 0.4mg 44%

Calories From Fat: 113.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.