Kansas Baked Beans Recipe

Recipesfull introduces to you: Baked Bean Recipes. (Kansas Baked Beans Recipe). Sweet-and-spicy, 3-bean, baked beans. Substitute cayenne pepper for all or some of the chili powder if you like it spicier.

Brief

Prep 20 mins

Cook: 1hr10 mins

Total: 1hr30 mins

Servings: 8

Yield: 8 servings

Kansas Baked Beans Recipe

Ingredients

½ pound bacon

diced

½ pound ground beef

1 onion

diced

½ cup white sugar

½ cup brown sugar

¼ cup ketchup

¼ cup barbeque sauce

2 tablespoons prepared yellow mustard

2 tablespoons molasses

2 teaspoons chili powder

½ teaspoon ground black pepper

1 (16 ounce) can kidney beans

rinsed and drained

1 (16 ounce) can butter beans

rinsed and drained

2 (16 ounce) cans pork and beans

Side Dish

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C).

Step 2

Heat a skillet over medium heat. Cook the bacon ground beef and onion in the skillet until the bacon and ground beef are completely browned 7 to 10 minutes. Drain any excess fat and transfer to a casserole dish.

Step 3

Stir the white sugar brown sugar ketchup barbeque sauce mustard molasses chili powder and black pepper together in a bowl; pour over the bacon mixture. Add the kidney beans butter beans and pork and beans; mix thoroughly.

Step 4

Bake in the preheated oven until the liquid thickens about 1 hour.

Nutritional Information

Kansas Baked Beans Recipe

Servings Per Recipe:8

Calories: 464.8

% Daily Value *

Protein: 20.6g 41%

Carbohydrates: 77.5g 25%

Dietary Fiber: 10.9g 44%

Sugars: 43.7g

Fat: 9.4g 14%

Saturated Fat: 3.2g 16%

Cholesterol: 35.2mg 12%

Vitamin A Iu: 300.7IU 6%

Niacin Equivalents: 5.5mg 42%

Vitamin B6: 0.3mg 16%

Vitamin C: 6.9mg 12%

Folate: 18.3mcg 5%

Calcium: 140.3mg 14%

Iron: 4.5mg 25%

Magnesium: 65.7mg 24%

Potassium: 597mg 17%

Sodium: 1160.2mg 46%

Thiamin: 0.2mg 21%

Calories From Fat: 84.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.