Recipesfull introduces to you: Halloween Recipes. (Spook-tacular Chocolate-Dipped Pretzels Recipe). Dipped in melted chocolate morsels and decorated with a variety of spookalicious candies, these festive treats are a frightfully fun way to celebrate the haunting night ahead.
Wax paper
1 ⅓ cups NESTLE® TOLL HOUSE® Semi-Sweet Chocolate Morsels
melted according to package directions in 8- or 9-inch microwave-safe dish
1 (10 ounce) bag pretzel rods
3 pieces NESTLE® CRUNCH® Candy Bars
chopped
3 pieces NESTLE® BUTTERFINGER® Bites Candy
⅓ cup WONKA Halloween Candies such as Spooky NERDS and SweeTARTS Skulls n' Bones*
Pumpkin Cookies III
Holidays and Events
Directions
Line baking sheet with wax paper. Place each candy on separate sheets of wax paper.
Dip pretzel rods halfway into chocolate; shake off excess. Roll rods in candies (one candy type per pretzel rod); place on prepared baking sheet.
Place in refrigerator for about 30 minutes to harden. Once hardened remove from baking sheets and store covered in cool place with wax paper between layers.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Breakfast Sandwich Heaven
Super BLT
Chef John's Candied Yams
Pumpkin Cake I
Easy Candied Grapefruit Peel
Strawberry Heart Bark
Cranberry Cream Cheese Dip
Ooey-Gooey Cinnamon Buns
Candy Bar Fudge
Fried Cabbage Texas Style
Halloween Macarons
McNamara's Irish Soda Bread
Dark Chocolate Peppermint Fudge
Eggless Nog
Vegan Truffles - Toasted Coconut
Chef John's Asparagus Tart
Chiles Rellenos Autenticos
Gourmet Sweet Potato Classic
Easy Ham and Swiss Casserole
Turkey Mushroom Gravy
Fast Upside-Down Turkey
So Pink Cereal Bars
Orange Cream Fudge
Gingerade
Tasty BBQ Corn on the Cob
Garlic Prime Rib
Pumpkin Squares
Caramel Apples
Pumpkin Fluff Dip
Peanut Candy Bar Cake
Super Tasty Pumpkin Seeds