Sweet Potato Pie V Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet Potato Pie V Recipe). Aside from being delicious, sweet potatoes are a good source of vitamin A. This pie is a nice alternative to pumpkin pie.

Brief

Prep 30 mins

Cook: 45 mins

Total: 1hr15 mins

Servings: 8

Yield: 1 9-inch pie

Sweet Potato Pie V Recipe

Ingredients

3 cups cooked

mashed sweet potatoes

1 cup butter

room temperature

3 cups white sugar

4 egg yolks

1 cup half-and-half cream

1 teaspoon vanilla extract

1 (9 inch) pie shell

¼ teaspoon ground nutmeg

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (200 degrees C).

Step 2

In a large bowl combine the hot sweet potatoes; mash with butter. Stir in sugar and allow to cool slightly.

Step 3

Beat in the egg yolks one at a time mixing thoroughly after each addition. Blend in cream and vanilla. Pour into pie shell and dust top with grated nutmeg.

Step 4

Bake 10 minutes at 400 degrees F (200 degrees C). Reduce oven temperature to 375 degrees F (190 degrees C) and bake until center is set about 35 minutes more.

Nutritional Information

Sweet Potato Pie V Recipe

Servings Per Recipe:8

Calories: 685.4

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 94.6g 31%

Dietary Fiber: 1.7g 7%

Sugars: 77.9g

Fat: 33.9g 52%

Saturated Fat: 18.3g 92%

Cholesterol: 174.6mg 58%

Vitamin A Iu: 8011.9IU 160%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.2mg 10%

Vitamin C: 1.5mg 3%

Folate: 31.9mcg 8%

Calcium: 68.4mg 7%

Iron: 0.9mg 5%

Magnesium: 19.6mg 7%

Potassium: 243.3mg 7%

Sodium: 309.6mg 12%

Thiamin: 0.1mg 12%

Calories From Fat: 305.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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