Ultimate Coconut Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Ultimate Coconut Cake Recipe). Just baked: Fluffy, sweet and oh-so-coco-nutty coconut cake. With frosting and batter flavored by Coconut Extract, this Ultimate Coconut Cake is heaven on a plate.

Brief

Prep 20 mins

Cook: 30 mins

Total: 50 mins

Servings: 16

Yield: 16 servings

Ultimate Coconut Cake Recipe

Ingredients

2 ¼ cups all-purpose flour

1 tablespoon baking powder

1 teaspoon salt

½ cup butter

softened

1 ½ cups granulated sugar

2 teaspoons McCormick® Coconut Flavor

3 eggs

1 ¼ cups milk

1 cup butter

softened

1 teaspoon McCormick® Coconut Flavor

1 (16 ounce) box confectioners' sugar

1 tablespoon milk

or more as needed

½ cup toasted coconut

Dessert

Directions

Step 1

Preheat oven to 350 degrees F. For the Cake spray 2 (9-inch) round cake pans with no stick cooking spray. Mix flour baking powder and salt in medium bowl. Set aside.

Step 2

Beat butter granulated sugar and extract in large bowl with electric mixer on medium speed until light and fluffy. Beat in eggs 1 at a time. Alternately beat in flour mixture and milk on low speed until just blended. Beat on medium-high speed 2 minutes. Pour batter into prepared pans.

Step 3

Bake 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool in pan 15 minutes. Remove from pans; cool completely on wire rack.

Step 4

For the Frosting beat butter and extract in large bowl until light and fluffy. Gradually add confectioners' sugar beating well after each addition. Beat in desired amount of milk until light and fluffy. Fill and frost cooled cake with Frosting. Sprinkle top of frosted cake with toasted coconut.

Nutritional Information

Ultimate Coconut Cake Recipe

Servings Per Recipe:16

Calories: 432.3

% Daily Value *

Protein: 3.9g 8%

Carbohydrates: 62.4g 20%

Dietary Fiber: 0.7g 3%

Sugars: 48.1g

Fat: 19.4g 30%

Saturated Fat: 12.1g 61%

Cholesterol: 82.2mg 27%

Vitamin A Iu: 615.3IU 12%

Niacin Equivalents: 1.9mg 15%

Folate: 38.3mcg 10%

Calcium: 71.8mg 7%

Iron: 1.1mg 6%

Magnesium: 9mg 3%

Potassium: 75.9mg 2%

Sodium: 359.4mg 14%

Thiamin: 0.2mg 15%

Calories From Fat: 174.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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