Vegan Lemon-Tahini Dressing Recipe

Recipesfull introduces to you: Popular Recipes. (Vegan Lemon-Tahini Dressing Recipe). Makes two cups of delicious Lebanese-inspired dressing.

Brief

Prep 10 mins

Total: 10 mins

Servings: 16

Yield: 16 servings

Vegan Lemon-Tahini Dressing Recipe

Ingredients

1 cup lemon juice

½ cup olive oil

8 tablespoons tahini

6 cloves garlic cloves

pressed

1 tablespoon coarse salt

Side Dish

Directions

Step 1

Combine lemon juice olive oil and tahini in a jar with a lid. Close and shake vigorously until combined. Press garlic into the dressing using a garlic press. Season with salt and shake well.

Nutritional Information

Vegan Lemon-Tahini Dressing Recipe

Servings Per Recipe:16

Calories: 109.8

% Daily Value *

Protein: 1.4g 3%

Carbohydrates: 3.3g 1%

Dietary Fiber: 0.8g 3%

Sugars: 0.4g

Fat: 10.8g 17%

Saturated Fat: 1.5g 8%

Vitamin A Iu: 8.2IU

Niacin Equivalents: 0.9mg 7%

Vitamin C: 7.4mg 12%

Folate: 9.4mcg 2%

Calcium: 35.4mg 4%

Iron: 0.7mg 4%

Magnesium: 8.3mg 3%

Potassium: 54.6mg 2%

Sodium: 445.1mg 18%

Thiamin: 0.1mg 10%

Calories From Fat: 97.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.