Ann's Dirty Rice Recipe

Recipesfull introduces to you: Rice Side Dish Recipes. (Ann's Dirty Rice Recipe). Quick and easy dinner. A family favorite. This was my mother's recipe. In my humble opinion she was the best cook ever. This recipe is very versatile and can be seasoned so many different ways. Please feel free to try your own favorite seasoning combinations. My two boys who are now 27 and 31 and my husband request this simple dinner frequently and I have taught the boys to make it but they say mine tastes different. I love to cook and they love to eat. This is such a simple recipe and I usually double so they have plenty to take home with them. It heats up well.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 4

Yield: 4 servings

Ann's Dirty Rice Recipe

Ingredients

1 pound ground beef

1 yellow onion

chopped

1 green bell pepper

chopped

1 red bell pepper

chopped

2 teaspoons beef bouillon granules

½ teaspoon salt

½ teaspoon seasoned salt

½ teaspoon ground black pepper

2 cups water

1 cup uncooked white rice

Mexican Vegetable Rice

Side Dish

Directions

Step 1

Heat a large skillet over medium-high heat and stir in the ground beef onion green and red peppers beef bullion salt seasoned salt and pepper. Cook and stir until the beef is crumbly evenly browned and no longer pink. Drain and discard any excess grease. Stir in the water and rice. Bring to a boil over high heat then reduce heat to medium-low cover and simmer until the rice is tender and the liquid has been absorbed 20 to 25 minutes.

Nutritional Information

Ann's Dirty Rice Recipe

Servings Per Recipe:4

Calories: 438.8

% Daily Value *

Protein: 23.1g 46%

Carbohydrates: 43.3g 14%

Dietary Fiber: 2.3g 9%

Sugars: 3.4g

Fat: 18.3g 28%

Saturated Fat: 7.1g 36%

Cholesterol: 69.8mg 23%

Vitamin A Iu: 1073.2IU 22%

Niacin Equivalents: 11.4mg 87%

Vitamin B6: 0.5mg 29%

Vitamin C: 64mg 107%

Folate: 136.2mcg 34%

Calcium: 41mg 4%

Iron: 4.3mg 24%

Magnesium: 39.1mg 14%

Potassium: 455.8mg 13%

Sodium: 701mg 28%

Thiamin: 0.3mg 34%

Calories From Fat: 164.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.