Baked Buffalo Chicken Mac and Cheese Recipe

Recipesfull introduces to you: Macaroni and Cheese Recipes. (Baked Buffalo Chicken Mac and Cheese Recipe). My family's favorite comfort food!

Brief

Prep 15 mins

Cook: 30 mins

Total: 45 mins

Servings: 8

Yield: 8 servings

Baked Buffalo Chicken Mac and Cheese Recipe

Ingredients

cooking spray

1 (16 ounce) package elbow macaroni

1 (16 ounce) container sour cream

1 (8 ounce) package cream cheese

softened

1 (12 fluid ounce) can evaporated milk

1 (12 fluid ounce) bottle Buffalo wing sauce (such as Frank's®)

1 (1 ounce) package ranch dressing mix

1 rotisserie chicken

meat removed and chopped

2 cups shredded Cheddar cheese

divided

1 cup panko bread crumbs

¼ cup melted butter

French Onion Mac and Cheese

Main Dish

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.

Step 2

Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water stirring occasionally until cooked through but firm to the bite 8 minutes. Drain.

Step 3

Stir sour cream and cream cheese together in a bowl until smooth; add evaporated milk. Stir Buffalo wing sauce and ranch dressing into sour cream mixture; mix in shredded chicken macaroni and 1 1/2 cups Cheddar cheese. Pour macaroni mixture into prepared baking dish. Top with bread crumbs and remaining 1/2 cup Cheddar cheese; drizzle melted butter over the top.

Step 4

Bake in the preheated oven until bubbling and golden 20 to 30 minutes.

Nutritional Information

Baked Buffalo Chicken Mac and Cheese Recipe

Servings Per Recipe:8

Calories: 916.6

% Daily Value *

Protein: 44.7g 89%

Carbohydrates: 67.1g 22%

Dietary Fiber: 1.8g 7%

Sugars: 6.5g

Fat: 53.3g 82%

Saturated Fat: 28.5g 143%

Cholesterol: 179.5mg 60%

Vitamin A Iu: 1437.3IU 29%

Niacin Equivalents: 17.2mg 132%

Vitamin B6: 0.3mg 21%

Vitamin C: 1.4mg 2%

Folate: 155.9mcg 39%

Calcium: 439.6mg 44%

Iron: 3.5mg 19%

Magnesium: 72.9mg 26%

Potassium: 568.7mg 16%

Sodium: 1729.5mg 69%

Thiamin: 0.7mg 67%

Calories From Fat: 480.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.