Baking Perfect Bacon for a BLT Recipe

Recipesfull introduces to you: Popular Recipes. (Baking Perfect Bacon for a BLT Recipe). By using heavy duty aluminum foil and creating some valleys for the bacon fat to flow results in perfectly flat, perfectly crisp, yet still succulent strips of bacon. Perfect for a BLT!

Brief

Prep 10 mins

Cook: 25 mins

Total: 35 mins

Servings: 2

Yield: 2 servings

Baking Perfect Bacon for a BLT Recipe

Ingredients

9 slices bacon

Heavy duty aluminum foil

Breakfast and Brunch

Directions

Step 1

Preheat oven to 375 degrees F (190 degrees C).

Step 2

Cut a piece of heavy duty aluminum foil about twice as long as a rimmed baking sheet. Pinch and fold every inch or so of the foil to create ridges for the bacon to drain into while cooking.

Step 3

Place bacon side by side on the ridged foil.

Step 4

Bake in preheat oven to your desired level of doneness and a bit of foam forms on the surface 25 to 30 minutes.

Nutritional Information

Baking Perfect Bacon for a BLT Recipe

Servings Per Recipe:2

Calories: 577.1

% Daily Value *

Protein: 14.6g 29%

Carbohydrates: 0.8g

Fat: 56.8g 87%

Saturated Fat: 18.9g 95%

Cholesterol: 85.7mg 29%

Vitamin A Iu: 46.6IU 1%

Niacin Equivalents: 6.9mg 53%

Vitamin B6: 0.3mg 17%

Folate: 2.5mcg 1%

Calcium: 7.6mg 1%

Iron: 0.6mg 3%

Magnesium: 15.1mg 5%

Potassium: 262.1mg 7%

Sodium: 1049.6mg 42%

Thiamin: 0.5mg 46%

Calories From Fat: 510.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.