Banana-Nut Chocolate Ice Pops Recipe

Recipesfull introduces to you: Popular Recipes. (Banana-Nut Chocolate Ice Pops Recipe). I looked and looked for a healthy Fudgesicle® recipe that used the ingredients I had on hand. I didn't find any. So instead, I compiled ideas and made up my own recipe. Turns out this one's a winner! Hope you enjoy it!

Brief

Prep 10 mins

Additional: 3hrs

Total: 3hrs10 mins

Servings: 7

Yield: 7 servings

Banana-Nut Chocolate Ice Pops Recipe

Ingredients

½ cup raw cashews

1 cup almond milk

1 banana

¼ cup honey

¼ cup cocoa powder

Dessert

Directions

Step 1

Blend cashews in a blender into a coarse powder; add almond milk banana honey and cocoa and blend until smooth.

Step 2

Pour banana mixture into ice pop molds and freeze until solid at least 3 hours to overnight.

Nutritional Information

Banana-Nut Chocolate Ice Pops Recipe

Servings Per Recipe:7

Calories: 113.9

% Daily Value *

Protein: 2.2g 4%

Carbohydrates: 19.3g 6%

Dietary Fiber: 1.9g 8%

Sugars: 13.5g

Fat: 4.6g 7%

Saturated Fat: 1g 5%

Vitamin A Iu: 86.9IU 2%

Niacin Equivalents: 0.8mg 6%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.5mg 3%

Folate: 10.1mcg 3%

Calcium: 39.6mg 4%

Iron: 1.1mg 6%

Magnesium: 43.4mg 16%

Potassium: 186.1mg 5%

Sodium: 75.3mg 3%

Calories From Fat: 41.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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