BBQ Meatball Sliders with Bacon Recipe

Recipesfull introduces to you: Pork Recipes. (BBQ Meatball Sliders with Bacon Recipe). Bacon lovers unite! This recipe is a bacon lover's dream, with bacon 2 ways! Due to the BBQ sauce being sweet, I recommend using a spicy cheese (like habanero Jack).

Brief

Prep 15 mins

Cook: 25 mins

Total: 40 mins

Servings: 10

Yield: 10 meatball sliders

BBQ Meatball Sliders with Bacon Recipe

Ingredients

7 slices bacon

8 ounces 93% lean ground beef

½ cup panko bread crumbs

¾ cup barbeque sauce (such as Sweet Baby Ray's®)

divided

1 tablespoon steak sauce

10 slices pepper Jack cheese

10 slider buns

10 slices cooked bacon

¼ cup slivered onion

¼ cup roasted red pepper

cut into strips

Korean Spicy Marinated Pork (Dae Ji Bool Gogi)

Meat and Poultry

Directions

Step 1

Attach the meat grinder attachment to an electric stand mixer (such as KitchenAid®). Run enough bacon through the meat grinder to make 8 ounces ground bacon.

Step 2

Combine ground bacon beef bread crumbs 1/4 cup barbeque sauce and steak sauce in a bowl. Mix until well combined and shape into 2-inch round balls. Set meatballs on a baking sheet.

Step 3

Preheat the oven to 350 degrees F (175 degrees C).

Step 4

Bake meatballs until an instant-read thermometer inserted into the center reads 160 degrees F (71 degrees C) about 25 minutes.

Step 5

Place a slice of cheese on top each meatball. Toast slider buns if desired. Place a meatball between each slider bun. Top with cooked bacon slices onion remaining barbeque sauce and roasted red bell peppers.

Nutritional Information

BBQ Meatball Sliders with Bacon Recipe

Servings Per Recipe:10

Calories: 324.5

% Daily Value *

Protein: 16.9g 34%

Carbohydrates: 170.1g 55%

Dietary Fiber: 0.2g 1%

Sugars: 5.2g

Fat: 16.8g 26%

Saturated Fat: 6.2g 31%

Cholesterol: 51.2mg 17%

Vitamin A Iu: 489.6IU 10%

Niacin Equivalents: 4.9mg 38%

Vitamin B6: 0.1mg 8%

Vitamin C: 3.6mg 6%

Folate: 3.1mcg 1%

Calcium: 83.6mg 8%

Iron: 0.7mg 4%

Magnesium: 12.7mg 5%

Potassium: 207.8mg 6%

Sodium: 803.1mg 32%

Thiamin: 0.1mg 14%

Calories From Fat: 150.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.