Bread Pudding Recipe

Recipesfull introduces to you: Popular Recipes. (Bread Pudding Recipe). This is one of my favorite desserts. The sauce makes the dessert! I don't use raisins, but a lot of people like to add them in.

Brief

Prep 10 mins

Cook: 1hr

Total: 1hr10 mins

Servings: 12

Yield: 12 servings

Bread Pudding Recipe

Ingredients

3 cups bread cubes

4 cups scalded milk

¾ cup white sugar

1 tablespoon butter

½ teaspoon salt

4 eggs

lightly beaten

1 teaspoon vanilla extract

1 cup white sugar

½ cup butter

½ cup heavy cream

1 teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Butter an 8x8 inch glass baking dish. Soak bread in hot milk for five minutes. Stir in 3/4 cup sugar 1 tablespoon butter salt eggs and 1 teaspoon vanilla. Pour into the baking dish.

Step 3

Line a roasting pan with a damp kitchen towel. Place baking dish on towel inside roasting pan and place roasting pan on oven rack. Fill roasting pan with boiling water to reach halfway up the sides of the baking dish. Bake for 60 minutes. Cool on wire rack.

Step 4

While pudding cools combine 1 cup sugar 1/2 cup butter cream and 1 teaspoon vanilla in a large saucepan. While stirring bring to a boil. Reduce heat to low and stir 3 minutes more. Spoon over warm bread pudding.

Nutritional Information

Bread Pudding Recipe

Servings Per Recipe:12

Calories: 349.1

% Daily Value *

Protein: 6.4g 13%

Carbohydrates: 38.1g 12%

Dietary Fiber: 0.2g 1%

Sugars: 33.4g

Fat: 19.3g 30%

Saturated Fat: 10.4g 52%

Cholesterol: 256.5mg 86%

Vitamin A Iu: 889.6IU 18%

Niacin Equivalents: 1.7mg 13%

Vitamin B6: 0.1mg 7%

Vitamin C: 0.2mg

Folate: 32.7mcg 8%

Calcium: 140.6mg 14%

Iron: 0.9mg 5%

Magnesium: 13.5mg 5%

Potassium: 158.1mg 4%

Sodium: 262.1mg 11%

Thiamin: 0.1mg 6%

Calories From Fat: 174

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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