Bryan's Red Ribbon Recipe

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Brief

Servings: 18

Yield: 3 dozen

Bryan's Red Ribbon Recipe

Ingredients

1 ¼ cups rolled oats

1 cup all-purpose flour

¾ cup packed brown sugar

½ cup finely chopped walnuts

¾ cup shortening

⅓ cup white sugar

1 egg

1 egg yolk

½ teaspoon salt

⅓ teaspoon baking soda

⅓ teaspoon vanilla extract

Dessert

Directions

Step 1

Preheat oven to 400 degrees F (205 degrees C).

Step 2

Cream together the shortening egg and egg yolk. Mix in the sugars flour baking soda and salt. Add the rest of the ingredients and mix ingredients at high speed until well mixed occasionally scraping the sides of the bowl.

Step 3

Drop with a tablespoon on greased cookie sheet 1 1/2 - 2 inches apart. Bake for 14 minutes or until lightly browned. Immediately remove from sheet and place on wire rack for cooling process.

Step 4

NOTE: Cookies are great when lightly browned but some enjoy dark. ENJOY!!!

Nutritional Information

Bryan's Red Ribbon Recipe

Servings Per Recipe:18

Calories: 199.7

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 22.3g 7%

Dietary Fiber: 1g 4%

Sugars: 12.8g

Fat: 11.6g 18%

Saturated Fat: 2.6g 13%

Cholesterol: 21.7mg 7%

Vitamin A Iu: 27.5IU 1%

Niacin Equivalents: 1mg 8%

Folate: 20.4mcg 5%

Calcium: 17.5mg 2%

Iron: 0.8mg 4%

Magnesium: 15.6mg 6%

Potassium: 59.3mg 2%

Sodium: 95.4mg 4%

Thiamin: 0.1mg 11%

Calories From Fat: 104.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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