Cedar Planked Spuds Recipe

Recipesfull introduces to you: Mashed Potato Recipes. (Cedar Planked Spuds Recipe). Here's an adaptation I made for a mashed sweet potato recipe that I found on a plank grilling website.

Brief

Prep 15 mins

Cook: 40 mins

Total: 55 mins

Servings: 12

Yield: 12 servings

Cedar Planked Spuds Recipe

Ingredients

½ teaspoon butter

5 sweet potatoes

2 tablespoons butter

2 tablespoons grated Parmesan cheese

¾ cup plain yogurt

½ bulb roasted garlic

minced

1 untreated cedar plank

soaked in water for 2 hours

1 tablespoon melted butter

salt and black pepper to taste

1 tablespoon chopped fresh parsley

1 tablespoon chopped onion

1 pinch paprika

2 tablespoons grated Parmesan cheese

Side Dish

Directions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Rub the soaked cedar plank with 1/2 teaspoon of butter.

Step 2

Use a paring knife to pierce the sweet potatoes in several spots to a depth of 1/2-inch. Cook the sweet potatoes in a microwave on High until soft 8 to 10 minutes. Peel the potatoes and place into a mixing bowl. Add 2 tablespoons butter 2 tablespoons Parmesan cheese the yogurt and roasted garlic. Mash until smooth. Mound the potatoes onto the cedar plank.

Step 3

Bake in the preheated oven until a golden brown crust forms on the potatoes about 30 minutes. Drizzle with 1 tablespoon of melted butter and season with salt and black pepper to taste. Sprinkle with parsley onion paprika and the remaining 2 tablespoons Parmesan cheese to serve.

Nutritional Information

Cedar Planked Spuds Recipe

Servings Per Recipe:12

Calories: 149.7

% Daily Value *

Protein: 3.5g 7%

Carbohydrates: 25.9g 8%

Dietary Fiber: 3.7g 15%

Sugars: 6.1g

Fat: 3.8g 6%

Saturated Fat: 2.4g 12%

Cholesterol: 10.5mg 4%

Vitamin A Iu: 16967.3IU 339%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.3mg 18%

Vitamin C: 4.2mg 7%

Folate: 15.8mcg 4%

Calcium: 87.9mg 9%

Iron: 0.8mg 5%

Magnesium: 33.9mg 12%

Potassium: 451.9mg 13%

Sodium: 123.6mg 5%

Thiamin: 0.1mg 9%

Calories From Fat: 34.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.