Chocolate Orange Marble Cake Recipe

Recipesfull introduces to you: Popular Recipes. (Chocolate Orange Marble Cake Recipe). These two flavors blend well together. This forms an attractive and moist cake.

Brief

Servings: 14

Yield: 1 -10 inch tube cake

Chocolate Orange Marble Cake Recipe

Ingredients

1 cup butter

1 ¼ cups white sugar

3 eggs

2 teaspoons vanilla extract

1 cup plain yogurt

1 ¾ cups all-purpose flour

¾ teaspoon baking soda

¾ teaspoon baking powder

¼ teaspoon salt

2 tablespoons grated orange zest

2 (1 ounce) squares unsweetened chocolate

melted

2 tablespoons orange liqueur

2 tablespoons orange juice

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 10 inch tube pan.

Step 2

In a large bowl cream the butter with 1 cup of the white sugar. Beat in the eggs then the vanilla and the yogurt.

Step 3

In another bowl stir together the flour baking soda baking powder and salt. Beat the flour mixture into the creamed ingredients. Turn half of the batter into another bowl. Add the orange rind to one bowl and the melted chocolate to the other. Alternately spoon the orange and chocolate batters into a greased and floured tube pan. Swirl through the two batters with a knife to create a marbled effect.

Step 4

Bake at 350 degrees F (175 degrees C) for 50 minutes. As soon as the done cake is removed from the oven stir together the remaining 1/4 cup sugar the orange juice and the orange liqueur and pour over the still hot cake. Let the cake finish cooling on a rack before serving. Makes about 10 to 12 servings.

Nutritional Information

Chocolate Orange Marble Cake Recipe

Servings Per Recipe:14

Calories: 299.1

% Daily Value *

Protein: 4.3g 9%

Carbohydrates: 33.4g 11%

Dietary Fiber: 1.2g 5%

Sugars: 19.9g

Fat: 17g 26%

Saturated Fat: 10.3g 52%

Cholesterol: 77mg 26%

Vitamin A Iu: 482.7IU 10%

Niacin Equivalents: 1.8mg 14%

Vitamin C: 2.4mg 4%

Folate: 37.4mcg 9%

Calcium: 53.5mg 5%

Iron: 1.7mg 9%

Magnesium: 20.8mg 7%

Potassium: 102.9mg 3%

Sodium: 253mg 10%

Thiamin: 0.1mg 14%

Calories From Fat: 153.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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