Chocolate Tahini Spread Recipe

Place chocolate and olive oil in top of a double boiler over simmering water. Stir frequently scraping down the sides with a rubber spatula to avoid scorching until chocolate is melted about 5 minutes. Remove from heat and set aside.

Combine tahini honey and cinnamon in a bowl. Stir in melted chocolate mixture until smooth and well combined. Refrigerate spread until set and spreadable about 15 minutes.