Dill Dip Recipe

Recipesfull introduces to you: Popular Recipes. (Dill Dip Recipe). A sure classic for a crowd. This dip is creamy with pretty flecks of green dill. Serve this with a range of crudite such as carrot sticks, celery, radishes, or cauliflower.

Brief

Servings: 48

Yield: 4 cups

Dill Dip Recipe

Ingredients

2 cups mayonnaise

2 cups sour cream

3 tablespoons chopped onion

1 teaspoon seasoning salt

3 teaspoons dried dill weed

1 tablespoon white sugar

Appetizer and Snack

Directions

Step 1

In a medium bowl mix together mayonnaise sour cream chopped onion seasoning salt dill weed and white sugar. Refrigerate for at least 8 hours before serving to blend flavors.

Nutritional Information

Dill Dip Recipe

Servings Per Recipe:48

Calories: 87.8

% Daily Value *

Protein: 0.4g 1%

Carbohydrates: 1.1g

Sugars: 0.4g

Fat: 9.3g 14%

Saturated Fat: 2.3g 12%

Cholesterol: 7.7mg 3%

Vitamin A Iu: 96.5IU 2%

Niacin Equivalents: 0.1mg 1%

Vitamin B6: 0.1mg 4%

Vitamin C: 0.2mg

Folate: 1.6mcg

Calcium: 13.4mg 1%

Iron: 0.1mg

Magnesium: 1.5mg 1%

Potassium: 18.3mg 1%

Sodium: 76.4mg 3%

Calories From Fat: 83.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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