Easy Slow Cooker Chili

Recipesfull introduces to you: Chili Recipes. (Easy Slow Cooker Chili). Family favorite. Quick and easy.

Brief

Prep 15 mins

Cook: 3hrs5 mins

Total: 3hrs20 mins

Servings: 8

Yield: 8 servings

Easy Slow Cooker Chili

Ingredients

1 ½ pounds ground beef

or more to taste

3 (16 ounce) cans chili beans in sauce (such as Bush's®)

1 (14.5 ounce) can stewed tomatoes

1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)

1 onion

chopped

1 (6 ounce) can tomato paste

¼ cup brown sugar

1 (1.25 ounce) package chili seasoning mix

1 dash barbeque sauce

Soup, Stew and Chili

Directions

Step 1

Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly 5 to 7 minutes; drain and discard grease.

Step 2

Stir browned beef chili beans in sauce stewed tomatoes diced tomatoes and green chilies onion tomato paste brown sugar chili seasoning mix and barbeque sauce together in the crock of a slow cooker.

Step 3

Cook on High for 3 hours.

Nutritional Information

Easy Slow Cooker Chili

Servings Per Recipe:8

Calories: 381.8

% Daily Value *

Protein: 26.1g 52%

Carbohydrates: 50g 16%

Dietary Fiber: 10.6g 42%

Sugars: 18.2g

Fat: 12.2g 19%

Saturated Fat: 4.1g 20%

Cholesterol: 53.9mg 18%

Vitamin A Iu: 1158.2IU 23%

Niacin Equivalents: 7.6mg 59%

Vitamin B6: 0.3mg 18%

Vitamin C: 17.6mg 29%

Folate: 19mcg 5%

Calcium: 102.6mg 10%

Iron: 5.1mg 28%

Magnesium: 33.9mg 12%

Potassium: 1193.4mg 33%

Sodium: 1644.9mg 66%

Thiamin: 0.1mg 10%

Calories From Fat: 109.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.