Favorite Chocolate Cake Recipe

Recipesfull introduces to you: Chocolate Cake Recipes. (Favorite Chocolate Cake Recipe). This is always a hit! I use a mint flavored frosting for this cake.

Brief

Prep 20 mins

Cook: 40 mins

Total: 1hr

Servings: 12

Yield: 2 - 9 inch round cakes

Favorite Chocolate Cake Recipe

Ingredients

2 cups cake flour

1 teaspoon baking soda

½ teaspoon salt

½ cup water

3 (1 ounce) squares unsweetened chocolate

½ cup butter

1 ½ cups white sugar

2 eggs

1 teaspoon vanilla extract

⅔ cup sour cream

Chocolate Cookie Buttercream Frosting

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease two 9 inch round cake pans.

Step 2

Sift the flour with the baking soda and salt three times.

Step 3

Boil the water and add it to the chocolate and stir until melted.

Step 4

Cream together the butter or margarine and the sugar. Add the eggs and mix well. Stir in the vanilla.

Step 5

Blend in the chocolate mixture to the creamed mixture. Add the flour alternately with the sour cream beating well after each addition. Pour batter into two 9 inch round cake pans.

Step 6

Bake at 350 degrees F (175 degrees C) for 30 minutes or until cakes tests done.

Nutritional Information

Favorite Chocolate Cake Recipe

Servings Per Recipe:12

Calories: 326.3

% Daily Value *

Protein: 4.4g 9%

Carbohydrates: 46.4g 15%

Dietary Fiber: 1.6g 6%

Sugars: 25.3g

Fat: 15g 23%

Saturated Fat: 9.1g 45%

Cholesterol: 57mg 19%

Vitamin A Iu: 359.8IU 7%

Niacin Equivalents: 2.7mg 21%

Vitamin C: 0.1mg

Folate: 51.9mcg 13%

Calcium: 32.3mg 3%

Iron: 3.1mg 17%

Magnesium: 29.3mg 11%

Potassium: 116mg 3%

Sodium: 276.9mg 11%

Thiamin: 0.2mg 23%

Calories From Fat: 135.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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