Fresh Lime Curd Recipe

Recipesfull introduces to you: Popular Recipes. (Fresh Lime Curd Recipe). When life gives you a bunch of limes, make lime curd! This twist on traditional lemon curd uses limes instead. Use it as a cake filling, or any other way you desire.

Brief

Prep 10 mins

Cook: 30 mins

Total: 40 mins

Servings: 8

Yield: 8 servings

Fresh Lime Curd Recipe

Ingredients

1 cup sugar

¼ cup butter

¾ cup fresh lime juice

1 tablespoon lime zest

2 eggs

beaten

Dessert

Directions

Step 1

Place the sugar butter lime juice lime zest in the top of a double boiler; stir over medium-high heat until butter melts. Mix 2 tablespoons hot lime mixture into the eggs and stir to blend.

Step 2

Reduce heat to medium until water simmers. Slowly whisk egg mixture into the lime mixture. Cook over the double boiler until lime mixture thickens and coats the back of a wooden spoon 20 to 25 minutes. Cool slightly and spoon into a clean glass jar. Cover and refrigerate.

Nutritional Information

Fresh Lime Curd Recipe

Servings Per Recipe:8

Calories: 171.6

% Daily Value *

Protein: 1.7g 4%

Carbohydrates: 27.2g 9%

Dietary Fiber: 0.2g 1%

Sugars: 25.5g

Fat: 7g 11%

Saturated Fat: 4g 20%

Cholesterol: 61.8mg 21%

Vitamin A Iu: 250.1IU 5%

Niacin Equivalents: 0.4mg 3%

Vitamin C: 7.9mg 13%

Folate: 8.5mcg 2%

Calcium: 12.8mg 1%

Iron: 0.3mg 1%

Magnesium: 3.6mg 1%

Potassium: 47.1mg 1%

Sodium: 58.9mg 2%

Calories From Fat: 63.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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