Gravy Baked Pork Chops Recipe

Recipesfull introduces to you: Pork Recipes. (Gravy Baked Pork Chops Recipe). These pork chops will melt in your mouth. They are very good and easy to assemble. They are first sauteed in butter, then baked in a creamy mushroom sauce.

Brief

Prep 10 mins

Cook: 45 mins

Total: 55 mins

Servings: 4

Yield: 4 servings

Gravy Baked Pork Chops Recipe

Ingredients

4 (1 1/4 inch thick) pork chops

salt and pepper to taste

1 tablespoon butter

¾ cup milk

¼ cup water

1 (10.75 ounce) cancondensed cream of mushroom soup

Herb Roasted Pork Loin and Potatoes

Dinner

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

Season pork chops with salt and pepper to taste. Melt the butter in a large skillet over medium high heat. Saute the pork chops in the butter for about 5 minutes per side.

Step 3

In a separate medium bowl combine the milk water and soup. Place the pork chops in a 9x13 inch baking dish and pour the soup mixture over the chops.

Step 4

Bake at 350 degrees F (175 degrees C) for 45 minutes.

Nutritional Information

Gravy Baked Pork Chops Recipe

Servings Per Recipe:4

Calories: 234.4

% Daily Value *

Protein: 23.1g 46%

Carbohydrates: 7.3g 2%

Sugars: 3.3g

Fat: 12.1g 19%

Saturated Fat: 4.6g 23%

Cholesterol: 76.2mg 25%

Vitamin A Iu: 197.3IU 4%

Niacin Equivalents: 10.5mg 80%

Vitamin B6: 0.8mg 48%

Vitamin C: 0.1mg

Folate: 3.9mcg 1%

Calcium: 75.3mg 8%

Iron: 1.7mg 9%

Magnesium: 31.8mg 11%

Potassium: 448.7mg 13%

Sodium: 586.9mg 24%

Thiamin: 1.1mg 106%

Calories From Fat: 108.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.