Halloween Vegan Yacon Syrup Cookies Recipe

Recipesfull introduces to you: Popular Recipes. (Halloween Vegan Yacon Syrup Cookies Recipe). These cookies are absolutely delicious, probably partly because this is my favorite icing! They are gluten free (depending on flour), dairy free, and diabetes friendly. Enjoy!

Brief

Prep 25 mins

Cook: 10 mins

Total: 35 mins

Servings: 30

Yield: 30 cookies

Halloween Vegan Yacon Syrup Cookies Recipe

Ingredients

2 ½ cups gluten-free flour

1 teaspoon baking soda

½ teaspoon ground ginger

½ teaspoon ground cinnamon

¼ teaspoon ground nutmeg

1 dash salt

½ cup coconut oil

or more as needed

½ cup yacon syrup

¼ cup yacon syrup

2 ½ tablespoons melted dark chocolate (85% cacao)

Dessert

Directions

Step 1

Preheat the oven to 340 degrees F (170 degrees C). Line a baking sheet with parchment paper.

Step 2

Combine flour baking soda ginger cinnamon nutmeg and salt in a large bowl. Combine coconut oil and yacon syrup in a separate bowl. Add oil mixture to dry ingredients and mix until dough forms.

Step 3

Roll dough out to about 1/2-inch thickness. Use Halloween-themed cookie cutters to cut out cookies; place them on the prepared baking sheet.

Step 4

Bake in the preheated oven for 10 minutes.

Step 5

While cookies bake combine yacon syrup and melted chocolate.

Step 6

Remove cookies from oven and apply icing while still hot.

Nutritional Information

Halloween Vegan Yacon Syrup Cookies Recipe

Servings Per Recipe:30

Calories: 91.8

% Daily Value *

Protein: 1.2g 2%

Carbohydrates: 13.1g 4%

Dietary Fiber: 1.2g 5%

Sugars: 0.9g

Fat: 4.4g 7%

Saturated Fat: 3.2g 16%

Cholesterol: 0.1mg

Vitamin A Iu: 0.2IU

Calcium: 0.5mg

Magnesium: 0.1mg

Potassium: 0.7mg

Sodium: 55mg 2%

Calories From Fat: 39.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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