Healthy Veggie Minestrone Soup Recipe

Bring a large pot of lightly salted water to a boil; add pasta and cook stirring occasionally until tender yet firm to the bite about 11 minutes. Drain.

Heat oil in a large saucepan over medium heat; add orange bell pepper red bell pepper celery carrots and garlic. Cook and stir until slightly tender about 5 minutes.

Pour tomato soup plus 1/2 can water into saucepan. Add potatoes chicken broth basil onion powder salt and pepper; stir to combine. Bring to a boil; reduce heat and simmer until flavors combine about 1 hour. Serve over cooked pasta.