Homemade Onion Rings Recipe

Recipesfull introduces to you: Popular Recipes. (Homemade Onion Rings Recipe). These delicious onion rings take a bit of work, but they are worth the effort, as they make an excellent appetizer or side dish. So there is no need to head to a restaurant to order fried onion rings, you can make them at home---all you need is a little know-how and some friends to share them with you!

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 6 servings

Homemade Onion Rings Recipe

Ingredients

oil for frying

1 ½ cups buttermilk

or more as needed

¾ cup all-purpose flour

1 egg

1 teaspoon baking powder

1 teaspoon ground paprika

1 teaspoon celery salt

1 teaspoon parsley flakes

3 dashes hot sauce

salt and ground black pepper to taste

2 large onions

sliced

Appetizer and Snack

Directions

Step 1

Add enough oil to a Dutch oven so that it comes halfway up the sides of the pot. Heat over medium heat until it reaches a temperature of 375 degrees F (190 degrees C).

Step 2

Meanwhile combine buttermilk flour egg baking powder paprika celery salt parsley hot sauce salt and pepper in a large bowl. Whisk until ingredients are combined and batter is very smooth.

Step 3

Separate onion slices into rings and dip each one in batter. Shake excess batter off rings and lower them carefully into the hot oil in batches if necessary. Cook until deep golden brown about 1 minute per side. Transfer to a paper towel-lined plate to drain and repeat with remaining rings. Serve immediately.

Nutritional Information

Homemade Onion Rings Recipe

Servings Per Recipe:6

Calories: 243.7

% Daily Value *

Protein: 5.2g 10%

Carbohydrates: 20.1g 7%

Dietary Fiber: 1.4g 6%

Sugars: 5.2g

Fat: 16.2g 25%

Saturated Fat: 2.5g 12%

Cholesterol: 29.7mg 10%

Vitamin A Iu: 261.8IU 5%

Niacin Equivalents: 2.1mg 16%

Vitamin B6: 0.1mg 7%

Vitamin C: 5.1mg 8%

Folate: 45.2mcg 11%

Calcium: 138mg 14%

Iron: 1.3mg 7%

Magnesium: 17.9mg 6%

Potassium: 206.4mg 6%

Sodium: 444.9mg 18%

Thiamin: 0.2mg 17%

Calories From Fat: 146

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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