Instant Pot Teriyaki-Glazed Carrots Recipe

Recipesfull introduces to you: Popular Recipes. (Instant Pot Teriyaki-Glazed Carrots Recipe). These tasty glazed carrots are a quick side dish as they cook in the Instant Pot®. While you can use ready-made teriyaki sauce, I prefer to make mine from scratch.

Brief

Prep 5 mins

Cook: 10 mins

Additional: 5 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Instant Pot Teriyaki-Glazed Carrots Recipe

Ingredients

¼ cup soy sauce

2 tablespoons water

1 tablespoon sweet rice wine

2 tablespoons white sugar

2 ½ teaspoons brown sugar

1 clove garlic

minced

¾ teaspoon minced fresh ginger root

¾ teaspoon cornstarch

1 pound baby carrots

1 tablespoon toasted sesame seeds

or to taste

Side Dish

Directions

Step 1

Whisk together soy sauce water rice wine white sugar brown sugar garlic ginger and cornstarch in a multi-functional pressure cooker (such as Instant Pot®). Add carrots and toss to coat.

Step 2

Close and lock the lid. Turn on Instant Pot® and select high pressure according to manufacturer's instructions. Set timer for 2 minutes. Allow about 10 minutes for pressure to build.

Step 3

Release pressure carefully using the quick-release method according to manufacturer's instructions about 5 minutes. Unlock and remove the lid. Serve carrots sprinkled with toasted sesame seeds.

Nutritional Information

Instant Pot Teriyaki-Glazed Carrots Recipe

Servings Per Recipe:4

Calories: 104

% Daily Value *

Protein: 2.2g 4%

Carbohydrates: 21g 7%

Dietary Fiber: 3.7g 15%

Sugars: 14.7g

Fat: 1.3g 2%

Saturated Fat: 0.2g 1%

Vitamin A Iu: 15445.1IU 309%

Niacin Equivalents: 1.6mg 12%

Vitamin B6: 0.2mg 11%

Vitamin C: 3.2mg 5%

Folate: 34.8mcg 9%

Calcium: 65.1mg 7%

Iron: 1.7mg 9%

Magnesium: 26.9mg 10%

Potassium: 320.1mg 9%

Sodium: 990.9mg 40%

Thiamin: 0.1mg 6%

Calories From Fat: 11.5

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.