Lion's Den Lobster Fritters (Gluten Free) Recipe

Recipesfull introduces to you: Seafood Recipes. (Lion's Den Lobster Fritters (Gluten Free) Recipe). Lobster, melted garlic butter, and shredded unsweetened coconut are this recipe's tasty ingredients. Our home in the Bahamas is called the Lion's Den and that is where this recipe was born. Hubby & I live on a small out-island in the Bahamas and it can be difficult to get gluten free items unless I bring them from the States. I have learned to make the things that I crave out of the ingredients I have on hand. Serve with your favorite dipping sauces or ketchup.

Brief

Prep 15 mins

Cook: 20 mins

Total: 35 mins

Servings: 6

Yield: 24 fritters

Lion's Den Lobster Fritters (Gluten Free) Recipe

Ingredients

1 quart vegetable oil for frying

1 cup gluten free pancake mix (such as Arrowhead Mills®)

½ cup finely chopped onions

½ cup finely chopped celery

½ cup unsweetened shredded coconut

½ cup crushed gluten free crackers (such as Glutino®)

1 lobster tail

shelled

cleaned

and chopped

1 tablespoon seafood seasoning (such as Old Bay®)

1 ¼ teaspoons baking powder

1 teaspoon salt

1 teaspoon ground black pepper

2 eggs

½ cup evaporated milk

1 tablespoon garlic butter

melted

Crab Stuffed Mushrooms

Appetizer and Snack

Directions

Step 1

Heat oil in a large pot or deep fryer to 365 degrees F (185 degrees C).

Step 2

Combine gluten free pancake mix onions celery coconut gluten free crackers lobster meat seafood seasoning baking powder salt and ground black pepper in a bowl.

Step 3

Combine eggs evaporated milk and butter in a separate bowl.

Step 4

Stir egg mixture into dry mixture to form a batter.

Step 5

Drop batter by rounded tablespoons into hot oil and fry until golden brown about 3 minutes.

Step 6

Remove and drain fritters on a rack.

Nutritional Information

Lion's Den Lobster Fritters (Gluten Free) Recipe

Servings Per Recipe:6

Calories: 443.8

% Daily Value *

Protein: 10.7g 21%

Carbohydrates: 38.9g 13%

Dietary Fiber: 2.4g 9%

Sugars: 4.1g

Fat: 28.1g 43%

Saturated Fat: 10.2g 51%

Cholesterol: 98.3mg 33%

Vitamin A Iu: 245.3IU 5%

Niacin Equivalents: 2.5mg 19%

Vitamin B6: 0.1mg 6%

Vitamin C: 1.9mg 3%

Folate: 18.9mcg 5%

Calcium: 193.8mg 19%

Iron: 0.9mg 5%

Magnesium: 24.3mg 9%

Potassium: 261.5mg 7%

Sodium: 1230.6mg 49%

Calories From Fat: 253.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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