Recipesfull introduces to you: Cookie Recipes. (Maple Meringues Recipe). A variation on the typical meringue recipe that I discovered by accident. A little chewier and maplier than usual.
4 egg whites
¼ teaspoon cream of tartar
¾ cup granulated sugar
¼ cup confectioners' sugar
½ teaspoon maple flavored extract
Anisette Toast
Dessert
Directions
Preheat the oven to 300 degrees F (150 degrees C). Line cookie sheets with parchment paper.
In a large glass or metal bowl whip egg whites with cream of tartar until foamy. Gradually add white sugar and confectioners sugar 1 tablespoon at a time while continuing to whip to stiff glossy peaks. Mix in the maple extract. Spoon meringue onto the prepared cookie sheets in 1 inch circles.
Place in the preheated oven and immediately reduce the temperature to 250 degrees F (120 degrees C). Bake for 50 to 60 minutes until cookies are dry and easy to remove from the paper.
Nutritional Information
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
Vegan Matcha Icing
Lemon Cream
Kitty Kat Bars
Malted Milk Chip Cookies
Pecan Pie Cobbler
Apple Slices Brown Betty
Coconut Lemon Drop Cookies
Mom's Sugar Cookies
Delightfully Exotic Mango Cake
Rice Pudding
Pecan Tassies Bars
Milk Tart
Toasted Marshmallow Cupcakes
Mint Chocolate Brownies
Rhubarb Dum Dum
Caramel Bars
Ice Cream Sundae Taco Delight
Grandma's Molasses Ginger Cookies
Cherry Almond Biscotti
Simply The Best Chocolate Cake
Raisin Peanut Butter Bran Cookies
Homemade Whipped Cream
The Best Oreo Rum Balls
Golf Balls
Shortbread Wheels
Award Winning Soft Chocolate Chip Cookies
Princess Cookies
Grandma's Coconut Corn Flake Cookies
Coconut Icebox Cookies