Mi Abuela's Curtida Recipe

Recipesfull introduces to you: Popular Recipes. (Mi Abuela's Curtida Recipe). Crisp and refreshing alternative to salsa. Marinated red onion, tomatoes and cilantro make up this traditional table condiment that is great on chicken tacos or with carne asada. Enjoy and make mi abuela proud!

Brief

Prep 10 mins

Additional: 2hrs

Total: 2hrs10 mins

Servings: 6

Yield: 6 servings

Mi Abuela's Curtida Recipe

Ingredients

1 red onion

thinly sliced

3 roma (plum) tomatoes

diced

3 tablespoons cilantro

3 tablespoons white vinegar

1 tablespoon sugar

1 teaspoon pepper

1 pinch salt

Appetizer and Snack

Directions

Step 1

Combine the onion tomatoes and cilantro in a non-metal bowl. Whisk together the vinegar sugar pepper and salt; pour over the onion mixture and toss to coat. Cover and refrigerate 2 to 4 hours. Drain right before serving.

Nutritional Information

Mi Abuela's Curtida Recipe

Servings Per Recipe:6

Calories: 22.3

% Daily Value *

Protein: 0.5g 1%

Carbohydrates: 5.3g 2%

Dietary Fiber: 0.8g 3%

Sugars: 3.7g

Fat: 0.1g

Vitamin A Iu: 356.6IU 7%

Niacin Equivalents: 0.3mg 2%

Vitamin B6: 0.1mg 3%

Vitamin C: 5.8mg 10%

Folate: 9.1mcg 2%

Calcium: 9.8mg 1%

Iron: 0.2mg 1%

Magnesium: 6.3mg 2%

Potassium: 112.2mg 3%

Sodium: 3.1mg

Calories From Fat: 0.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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