Quick One-Pot Chicken Alfredo Recipe

Recipesfull introduces to you: Popular Recipes. (Quick One-Pot Chicken Alfredo Recipe). The beauty of this chicken Alfredo is that it's done in less than thirty minutes, ingredients are minimal, and there is only one pan to wash! The thinly sliced chicken breasts are what allows this to cook so much faster.

Brief

Prep 10 mins

Cook: 20 mins

Total: 30 mins

Servings: 4

Yield: 4 servings

Quick One-Pot Chicken Alfredo Recipe

Ingredients

½ pound skinless

boneless chicken breasts

½ teaspoon garlic salt

½ teaspoon Italian seasoning

1 tablespoon olive oil

2 cups milk

1 large clove garlic

minced

8 ounces fettucine

broken in half

½ cup heavy whipping cream

¾ cup freshly grated Parmesan cheese

plus more for serving

Side Dish

Directions

Step 1

Slice each chicken breast horizontally into 3 thinner pieces using a sharp knife. Sprinkle each chicken piece with garlic salt and Italian seasoning on both sides.

Step 2

Heat olive oil in a large skillet over medium-high heat. Add chicken and cook until golden and cooked through about 2 minutes per side. Remove onto a plate.

Step 3

Add milk and garlic to the skillet. Bring to a simmer and add fettuccine. Cook stirring every 30 seconds to prevent sticking until pasta has softened about 3 minutes. Reduce heat to medium and cook stirring every couple of minutes 6 to 7 minutes more. Stir in cream and Parmesan cheese. Simmer stirring occasionally until sauce has thickened and pasta is cooked about 2 more minutes.

Step 4

Serve immediately and garnish with additional Parmesan cheese if desired.

Nutritional Information

Quick One-Pot Chicken Alfredo Recipe

Servings Per Recipe:4

Calories: 532.6

% Daily Value *

Protein: 30.7g 61%

Carbohydrates: 48.7g 16%

Dietary Fiber: 2g 8%

Sugars: 7.8g

Fat: 24.2g 37%

Saturated Fat: 12.2g 61%

Cholesterol: 98.3mg 33%

Vitamin A Iu: 756IU 15%

Niacin Equivalents: 13.7mg 105%

Vitamin B6: 0.4mg 26%

Vitamin C: 0.9mg 2%

Folate: 122mcg 31%

Calcium: 351.7mg 35%

Iron: 2.3mg 13%

Magnesium: 60.4mg 22%

Potassium: 443.1mg 12%

Sodium: 550.4mg 22%

Thiamin: 0.1mg 9%

Calories From Fat: 217.7

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.