Real German Baked Apples Recipe

Recipesfull introduces to you: Popular Recipes. (Real German Baked Apples Recipe). This really delicious Baked Apple and easy-to-make recipe is perfect for the season. Cinnamon and raisins warm you during cold and windy winter evenings.

Brief

Prep 20 mins

Cook: 8 mins

Total: 28 mins

Servings: 4

Yield: 4 servings

Real German Baked Apples Recipe

Ingredients

1 egg white

1 teaspoon white sugar

1 teaspoon ground cinnamon

2 teaspoons raisins

1 teaspoon crushed toffee candy

4 large Red Delicious apples

cored

Dessert

Directions

Step 1

Preheat the oven to 375 degrees F (190 degrees C). Place the cored apples upright in a shallow baking dish.

Step 2

In a medium bowl whip the egg white until it holds a stiff peak. Sprinkle in the sugar and whip just a bit more. Stir in the cinnamon raisins and toffee until evenly distributed. Spoon into the cores of the apples.

Step 3

Bake uncovered for 5 to 10 minutes in the preheated oven until the meringue is crisped. Allow to cool slightly before serving.

Nutritional Information

Real German Baked Apples Recipe

Servings Per Recipe:4

Calories: 131.6

% Daily Value *

Protein: 1.5g 3%

Carbohydrates: 32.9g 11%

Dietary Fiber: 5.5g 22%

Sugars: 24.2g

Fat: 0.8g 1%

Saturated Fat: 0.3g 2%

Cholesterol: 1mg

Vitamin A Iu: 116.2IU 2%

Niacin Equivalents: 0.4mg 3%

Vitamin B6: 0.1mg 6%

Vitamin C: 9.8mg 16%

Folate: 6.8mcg 2%

Calcium: 19.9mg 2%

Iron: 0.3mg 2%

Magnesium: 12.4mg 4%

Potassium: 255.8mg 7%

Sodium: 22mg 1%

Calories From Fat: 7.3

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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