Root Beer Cake II Recipe

Recipesfull introduces to you: Popular Recipes. (Root Beer Cake II Recipe). Root beer soda gives this cake its distinctive flavor.

Brief

Prep 30 mins

Cook: 40 mins

Total: 1hr10 mins

Servings: 24

Yield: 1 - 9x13 inch pan

Root Beer Cake II Recipe

Ingredients

¾ cup shortening

1 ½ cups white sugar

5 egg whites

1 ½ teaspoons vanilla extract

2 eggs

2 cups all-purpose flour

1 tablespoon baking powder

1 teaspoon salt

10 fluid ounces root beer

room temperature

¼ cup applesauce

2 (1.5 ounce) envelopes instant dessert topping

8 fluid ounces root beer

chilled

Dessert

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour baking powder and salt. Set aside.

Step 2

In a large bowl cream together the shortening and sugar until light and fluffy. Add the egg whites eggs and vanilla and beat until smooth. Add the flour mixture alternately with the applesauce and 1 1/4 cup root beer Beat well then spread batter into a 9x13 inch pan.

Step 3

Bake in the preheated oven for 30 to 40 minutes or until a toothpick inserted into the cake comes out clean. Allow to cool.

Step 4

To make the frosting: In a large bowl combine the instant dessert topping with 1 cup chilled root beer. whip until fluffy then spread on cooled cake.

Nutritional Information

Root Beer Cake II Recipe

Servings Per Recipe:24

Calories: 185.2

% Daily Value *

Protein: 2.5g 5%

Carbohydrates: 25.3g 8%

Dietary Fiber: 0.3g 1%

Sugars: 17.2g

Fat: 8.3g 13%

Saturated Fat: 4g 20%

Cholesterol: 19.1mg 6%

Vitamin A Iu: 27.4IU 1%

Niacin Equivalents: 0.9mg 7%

Folate: 18.3mcg 5%

Calcium: 29.6mg 3%

Iron: 0.6mg 4%

Magnesium: 4.3mg 2%

Potassium: 36.8mg 1%

Sodium: 163.8mg 7%

Thiamin: 0.1mg 9%

Calories From Fat: 75

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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