Sausage Steamed Dinner Recipe

Recipesfull introduces to you: Popular Recipes. (Sausage Steamed Dinner Recipe). A one pot dinner with sausage, cabbage, and root vegetables - Easy and hearty - Great on a cold winter night! Serve with cornbread or a crusty farmhouse type bread.

Brief

Prep 15 mins

Cook: 45 mins

Total: 1hr

Servings: 12

Yield: 12 servings

Sausage Steamed Dinner Recipe

Ingredients

2 ½ pounds smoked sausage

2 pounds ham hocks

4 large potatoes

peeled and cut into large chunks

1 rutabaga

peeled and cut into large chunks

6 turnips

peeled and cut into large chunks

6 carrots

peeled and cut into large chunks

2 onions

cut into large chunks

1 large head cabbage

quartered

1 teaspoon salt

or to taste

½ teaspoon ground black pepper

or to taste

1 quart water

Everyday Cooking

Directions

Step 1

Bring a large pot of water to a boil. Add sausage and ham hocks and cook for 10 to 15 minutes (to reduce the amount of fat). Drain and set aside.

Step 2

In a large pot arrange potatoes rutabaga turnips carrots and onions. Quarter cabbage with core intact and add to pot. Season with salt and pepper. Place sausage and ham hocks on top. Pour in water. Seal pot with aluminum foil then cover with a tight fitting lid.

Step 3

Bring to a boil reduce heat and simmer for 30 minutes or until vegetables are tender.

Nutritional Information

Sausage Steamed Dinner Recipe

Servings Per Recipe:12

Calories: 621.7

% Daily Value *

Protein: 31.4g 63%

Carbohydrates: 42.5g 14%

Dietary Fiber: 8.4g 34%

Sugars: 13.5g

Fat: 36.6g 56%

Saturated Fat: 13g 65%

Cholesterol: 112.9mg 38%

Vitamin A Iu: 5206.3IU 104%

Niacin Equivalents: 13.7mg 105%

Vitamin B6: 1.1mg 67%

Vitamin C: 89.9mg 150%

Folate: 94.5mcg 24%

Calcium: 173.9mg 17%

Iron: 3.9mg 22%

Magnesium: 88mg 31%

Potassium: 1407.9mg 39%

Sodium: 1536.1mg 61%

Thiamin: 1mg 102%

Calories From Fat: 329.4

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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