Recipesfull introduces to you: Popular Recipes. (Simple and Flavorful Balsamic Vinaigrette Recipe). It's so easy to make your own fresh and flavorful vinaigrette, you'll never waste your money on the store-bought stuff ever again! This is such a versatile dressing. Try it on mixed green salads, arugula, spinach, tomato slices, or steamed asparagus! Any leftover vinaigrette will keep up to 2 weeks in the fridge. Enjoy! 
 
Prep 5 mins Total: 5 mins Servings: 4 Yield: 3 /4 cup 
 
 
Simple and Flavorful Balsamic Vinaigrette Recipe 
 
 
 
 
 
freshly ground black pepper to taste 
½ cup extra-virgin olive oil
  
 
 
 
 
 Side Dish 
Step 1 Whisk vinegar mustard sugar garlic salt and black pepper together in a small bowl until sugar and salt are dissolved. Add oil in a thin stream whisking continually until emulsified. Season with additional salt and pepper to taste.  
 
 
Servings Per Recipe:4 Calories: 268.8 % Daily Value * Protein: 0.1g Carbohydrates: 4g 1% Dietary Fiber: 0.1g Sugars: 3.3g Fat: 28g 43% Saturated Fat: 3.9g 20% Vitamin A Iu: 0.8IU Vitamin C: 0.4mg 1% Calcium: 7.2mg 1% Iron: 0.2mg 1% Magnesium: 0.7mg Potassium:  18.2mg 1% Sodium: 326mg 13% Calories From Fat: 252.4  
                             
                                 
                    
                      *Percent Daily Values are based on a 2,000 calorie diet.  Your daily values may be higher or lower depending on your calorie needs.
                                       
                    
                      **Nutrient information is not available for all ingredients.  Amount is based on available nutrient data.
                                       
                    
                      (-)Information is not currently available for this nutrient.  If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
                                        
                   
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