Spaghetti Squash Alfredo with Sausage and Walnuts Recipe

Place spaghetti squash cut-side down in a microwave-safe dish. Pour in 1/4 cup water. Microwave on high until easily pierced with a fork about 7 minutes.

Scrape insides of squash into spaghetti strands with a fork. Transfer to a bowl; add butter salt and pepper.

Heat olive oil in a large skillet over medium heat. Add garlic; cook and stir until fragrant about 1 minute. Add to bowl with spaghetti squash. Add walnuts and a pinch of salt to the skillet; cook and stir until toasted about 1 minute. Transfer to a small bowl.

Place sausage in the skillet; cook and stir until browned about 5 minutes. Pour in Alfredo sauce and stir until heated through about 5 minutes. Spoon sausage mixture over squash and top with walnuts.