Spicy Ahi Poke Salad Recipe

Recipesfull introduces to you: Tuna Salad Recipes. (Spicy Ahi Poke Salad Recipe). A traditional poke salad with a spicy kick. Enjoy as an appetizer or as a lunch and dinner over lettuce.

Brief

Prep 15 mins

Additional: 2hrs

Total: 2hrs15 mins

Servings: 5

Yield: 5 servings

Spicy Ahi Poke Salad Recipe

Ingredients

1 pound ahi tuna

cut into 1/2-inch cubes

¼ cup minced green onion

2 tablespoons ground roasted macadamia nuts

2 tablespoons chopped fresh cilantro

or more to taste

1 tablespoon fresh lime juice

2 teaspoons sesame oil

or more to taste

1 teaspoon minced fresh ginger

1 teaspoon red pepper flakes

1 teaspoon sriracha sauce

or to taste

Salad

Directions

Step 1

Combine tuna green onion macadamia nuts cilantro lime juice sesame oil ginger red pepper flakes and sriracha sauce in a bowl; refrigerate for 2 hours.

Nutritional Information

Spicy Ahi Poke Salad Recipe

Servings Per Recipe:5

Calories: 144.4

% Daily Value *

Protein: 21.7g 43%

Carbohydrates: 1.6g 1%

Dietary Fiber: 0.6g 3%

Sugars: 0.4g

Fat: 5.5g 8%

Saturated Fat: 0.9g 5%

Cholesterol: 40.9mg 14%

Vitamin A Iu: 420.5IU 8%

Niacin Equivalents: 13.1mg 101%

Vitamin B6: 0.8mg 53%

Vitamin C: 3.5mg 6%

Folate: 6.7mcg 2%

Calcium: 22.3mg 2%

Iron: 0.9mg 5%

Magnesium: 51.8mg 19%

Potassium: 449.1mg 13%

Sodium: 89.2mg 4%

Thiamin: 0.4mg 42%

Calories From Fat: 49.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.