Sweet Polish Sausage Recipe

Recipesfull introduces to you: Popular Recipes. (Sweet Polish Sausage Recipe). This is an excellent way to prepare Polish sausage with no hint of greasiness to it!

Brief

Prep 1hr

Cook: 1hr

Total: 2hrs

Servings: 4

Yield: 4 servings

Sweet Polish Sausage Recipe

Ingredients

2 pounds kielbasa sausage

cut into 1 inch pieces

⅓ cup Worcestershire sauce

1 tablespoon fresh lemon juice

1 onion

chopped

½ cup brown sugar

2 dashes hot pepper sauce

⅔ cup water

World Cuisine

Directions

Step 1

Place sausage in a large saucepan. Add water to cover and simmer over low heat for 1 hour. Drain remove sausage and set aside.

Step 2

Preheat oven to 350 degrees F (175 degrees C).

Step 3

In the same saucepan combine the Worcestershire sauce lemon juice onion sugar hot pepper sauce and water. Bring all to a boil stirring. Place reserved sausage in a 9x13-inch baking dish and cover it with the sauce mixture.

Step 4

Bake at 350 degrees F (175 degrees C) for 1 hour.

Nutritional Information

Sweet Polish Sausage Recipe

Servings Per Recipe:4

Calories: 836.7

% Daily Value *

Protein: 28.2g 56%

Carbohydrates: 40.9g 13%

Dietary Fiber: 0.4g 2%

Sugars: 34g

Fat: 62g 95%

Saturated Fat: 21g 105%

Cholesterol: 149.8mg 50%

Vitamin A Iu: 20IU

Niacin Equivalents: 12.9mg 99%

Vitamin B6: 0.5mg 29%

Vitamin C: 6.5mg 11%

Folate: 9mcg 2%

Calcium: 92mg 9%

Iron: 3.3mg 19%

Magnesium: 38.2mg 14%

Potassium: 949.9mg 27%

Sodium: 2296mg 92%

Thiamin: 0.5mg 52%

Calories From Fat: 558

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.