Tuna Macaroni Salad

Recipesfull introduces to you: Seafood Recipes. (Tuna Macaroni Salad). Great for summer nights when you don't want to cook!

Brief

Prep 15 mins

Cook: 15 mins

Additional: 1day

Total: 1day

Servings: 6

Yield: 6 servings

Tuna Macaroni Salad

Ingredients

3 cups uncooked macaroni

⅓ cup Italian-style salad dressing

½ cup sour cream

1 cup mayonnaise

1 onion

chopped

2 stalks celery

chopped

½ teaspoon garlic powder

1 teaspoon salt

½ teaspoon ground black pepper

1 (5 ounce) can tuna

drained

Rockin' Oysters Rockefeller

Dinner

Directions

Step 1

Cook macaroni in a large pot of boiling salted water until done. Drain.

Step 2

Marinate macaroni in Italian dressing for 2 to 3 hours or overnight.

Step 3

Mix sour cream mayonnaise onion celery garlic powder tuna and salt and pepper into macaroni. Chill before serving.

Nutritional Information

Tuna Macaroni Salad

Servings Per Recipe:6

Calories: 572.1

% Daily Value *

Protein: 13.5g 27%

Carbohydrates: 44.9g 15%

Dietary Fiber: 2.2g 9%

Sugars: 4g

Fat: 37.8g 58%

Saturated Fat: 7.7g 38%

Cholesterol: 28.7mg 10%

Vitamin A Iu: 304.1IU 6%

Niacin Equivalents: 9.5mg 73%

Vitamin B6: 0.4mg 26%

Vitamin C: 2mg 3%

Folate: 137.5mcg 34%

Calcium: 49.8mg 5%

Iron: 2.4mg 13%

Magnesium: 40.1mg 14%

Potassium: 271.3mg 8%

Sodium: 847.1mg 34%

Thiamin: 0.6mg 57%

Calories From Fat: 340.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Nutrition information is provided for reference only. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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