Vegan Chunky Chili Recipe

Drain and rinse kidney beans white beans and lentils. Combine in a large pot and cover with water; boil over medium-high to high heat for 1 hour or until tender.

Meanwhile in a large saucepan over high heat combine tomatoes and water; bring to a boil. Reduce heat to low and simmer uncovered for 1 hour or until tomatoes are broken down.

Stir the tomatoes into the beans and add mushrooms green bell pepper red bell pepper green beans celery onions and tofu. Season with salt pepper onion powder garlic powder and chili powder to taste. Simmer for 2 to 3 hours or until desired consistency is reached.