Shrimp and Asparagus with a Louisiana Twist
Aunt Anna's Pan Pasty
Cheeseburger Muffins
Bethany's Frito Pie
Sandy's Frito Pie
Sour Cream Pork Chop and Vidalia Onion Gravy
Bow-Tie Pasta with Sausage, Peas, and Mushrooms
Cream Cheese Steak Stroganoff
Boneless Pork Chop with Shallot Mustard Sauce
Michelle's Marvelous Mini Meat Loaves
Fern's Tuna Casserole
Slow Cooker Philly Steak Sandwich Meat
Slow Cooker Cranberry Fig Pork
Blue Cheese and Beef Meatballs
Frankly Super Supper
Sticky Sweet and Sour Chicken
Calgary Dinner
Bacon Garlic Parmesan Cauliflower Casserole
Cumin Lamb Steaks with Smashed Potatoes, Wilted Spinach and Red Wine Sauce
Kalamata Olive Tapenade
Zippy Orange Rosemary Chicken
Food Processor Chocolate Whipped Cream Frosting
Grandma Augusta's Spaghetti Sauce
Baked Ziti with Sausage
Fried Bologna Casserole
Italian Scallop and Shrimp Salad
Chicken and Lentils with Rosemary
Black Eyed Susan Salad
Skillet Zucchini Casserole
Marinated Vegetable and Olive Salad
Sweet Blackberry and Brandy Sauce
Yuca French Fries
Chicken Mole with Four Chiles
Sheila's Greek Style Avocado Dip
Lady Linda's Delightful Shrimp and Scallop Stir-Fry
Prawn Biryani
Asparagus with Garlic and Onions
Delicious Vegan Hot Chocolate
Mendi's Favorite Orzo
Halibut with Creamy Garlic and Herb Sauce
Galliano Twist
Homemade Taco Seasoning Mix
Giant Bacon-Wrapped Meatballs
Baked Eggplant Parmesan
Homemade Muesli
Take The Night Off Slow Cooker Pineapple Chicken
Cuban Marinated Steak
Mum's Swedish Meatballs
Island Style Linguine
Gorgonzola Cream Sauce
Chai Tea Concentrate
Tempura for Vegetables
Thai Shrimp and Clam Curry
Flaming Burritos
Slow Cooker Korean Roast (or Ribs)
Vegan Korean Tofu and Leek Barbeque
Korean-Style Braised (Slow Cooker) Baby Back Ribs
Korean Take-Out Rice Noodles (Vegan)
Roebuck's Russian Tea
Colombian Arepas
Moroccan Chicken Tagine with Caramelized Pears
Mahalabia (Egyptian Milk Pudding)