Almond Thins Recipe

Recipesfull introduces to you: Cookie Recipes. (Almond Thins Recipe). Thin and delicate, these are perfect for everything from formal parties to your morning coffee.

Brief

Prep 15 mins

Cook: 17 mins

Total: 32 mins

Servings: 72

Yield: 6 dozen

Almond Thins Recipe

Ingredients

1 cup unsalted butter

1 egg

1 cup white sugar

1 ¾ cups all-purpose flour

1 teaspoon vanilla extract

1 teaspoon salt

2 cups sliced almonds

Chef John's Almond Biscotti

Dessert

Directions

Step 1

Preheat oven to 325 degrees F (175 degrees C).

Step 2

In a medium bowl cream together the butter and sugar until light and fluffy. Add the egg and vanilla and beat until smooth. Sift together the flour and salt and slowly stir into butter mixture until just blended.

Step 3

Divide batter in half and place each half on in the center of two ungreased flat-sided cookie sheets. Dip a spatula in warm water and spread batter to cover the entire baking sheet making sure batter is spread evenly. Sprinkle almonds and press gently into dough.

Step 4

Bake each sheet about 12 minutes or until edges are lightly browned. Cut hot cookies into 2-inch squares. Return to oven and bake until lightly golden... about 5 minutes. Watch carefully to prevent over baking.

Step 5

Remove from oven to a wire rack. Slide spatula under cookies to loosen. Cool completely on cookie sheets. Store in airtight containers with waxed paper between layers.

Nutritional Information

Almond Thins Recipe

Servings Per Recipe:72

Calories: 61.4

% Daily Value *

Protein: 1g 2%

Carbohydrates: 5.6g 2%

Dietary Fiber: 0.3g 1%

Sugars: 2.9g

Fat: 4g 6%

Saturated Fat: 1.8g 9%

Cholesterol: 9.4mg 3%

Vitamin A Iu: 82.2IU 2%

Niacin Equivalents: 0.4mg 3%

Folate: 7.1mcg 2%

Calcium: 8.7mg 1%

Iron: 0.2mg 1%

Magnesium: 8.7mg 3%

Potassium: 21.1mg 1%

Sodium: 33.7mg 1%

Calories From Fat: 35.9

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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