Basil Pesto Sunshine Sandwich Recipe

Recipesfull introduces to you: Sandwich Recipes. (Basil Pesto Sunshine Sandwich Recipe). This is a sandwich you'll never forget. Two kinds of pesto are spread on focaccia, which is then piled high with roasted red peppers, feta cheese and basil.

Brief

Prep 10 mins

Total: 10 mins

Servings: 1

Yield: 1 serving

Basil Pesto Sunshine Sandwich Recipe

Ingredients

1 slice focaccia bread

cut in half horizontally

1 tablespoon mayonnaise

2 teaspoons basil pesto

2 tablespoons sun-dried tomato pesto

¼ cup roasted red peppers

½ cup crumbled feta cheese

½ cup fresh basil leaves

Slow Cooker Italian Beef for Sandwiches

Lunch

Directions

Step 1

In a small bowl mix together mayonnaise and basil pesto; spread onto one half of bread. Spread other half with sun-dried tomato pesto. Arrange roasted red peppers on bottom piece. Cover with feta cheese then fresh basil. Top with remaining slice of bread.

Nutritional Information

Basil Pesto Sunshine Sandwich Recipe

Servings Per Recipe:1

Calories: 719.8

% Daily Value *

Protein: 27g 54%

Carbohydrates: 40.6g 13%

Dietary Fiber: 3g 12%

Sugars: 8.1g

Fat: 50.2g 77%

Saturated Fat: 22.8g 114%

Cholesterol: 120.7mg 40%

Vitamin A Iu: 3994.6IU 80%

Niacin Equivalents: 9.3mg 71%

Vitamin B6: 0.7mg 43%

Vitamin C: 34.2mg 57%

Folate: 166.6mcg 42%

Calcium: 783mg 78%

Iron: 3.8mg 21%

Magnesium: 58.2mg 21%

Potassium: 234.8mg 7%

Sodium: 2127mg 85%

Thiamin: 0.2mg 20%

Calories From Fat: 451.8

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.