Dad's Spaghetti Sauce with Coffee Recipe

Recipesfull introduces to you: Pasta Sauce Recipes. (Dad's Spaghetti Sauce with Coffee Recipe). Savory sauce with coffee. He would often smoke Italian sausage, and put it in in the last hour. Make plenty ahead of time, gets richer after a day or two.

Brief

Prep 30 mins

Cook: 1hr15 mins

Total: 1hr45 mins

Servings: 10

Yield: 10 cups

Dad's Spaghetti Sauce with Coffee Recipe

Ingredients

3 tablespoons extra virgin olive oil

4 cloves garlic

slivered

2 large onions

sliced

1 large green bell pepper

sliced

2 tablespoons extra-virgin olive oil

1 ½ pounds extra lean ground beef

2 (4 ounce) cans button mushrooms

drained

1 (16 ounce) jar spaghetti sauce with garlic

3 (8 ounce) cans tomato sauce

1 (6 ounce) can tomato paste

or to taste

1 tablespoon instant coffee granules

1 cup hot water

Cajun Ponchartrain Sauce

Side Dish

Directions

Step 1

Place 3 tablespoons of olive oil into a saucepan over medium heat and cook the garlic in the oil for 1 minute. Stir in the onions and cook until translucent about 5 more minutes. Stir in the green bell pepper and cook until the pepper begins to become tender about 5 more minutes. Set the vegetables aside.

Step 2

Place 2 tablespoons of olive oil into a large saucepan over medium heat and cook and stir the ground beef until the meat is no longer pink about 10 minutes. Break the meat up into crumbles as it cooks. Mix in the mushrooms spaghetti sauce tomato sauce tomato paste (if you prefer a thicker sauce) and vegetables. Bring the sauce to a boil and reduce heat to a simmer. Cook stirring occasionally until the flavors have blended about 30 minutes.

Step 3

Mix the coffee granules into the hot water and pour into the sauce; simmer for 30 more minutes.

Nutritional Information

Dad's Spaghetti Sauce with Coffee Recipe

Servings Per Recipe:10

Calories: 246.4

% Daily Value *

Protein: 18g 36%

Carbohydrates: 18.2g 6%

Dietary Fiber: 4.2g 17%

Sugars: 10.8g

Fat: 11.7g 18%

Saturated Fat: 2.8g 14%

Cholesterol: 43.1mg 14%

Vitamin A Iu: 762.4IU 15%

Niacin Equivalents: 3.9mg 30%

Vitamin B6: 0.3mg 18%

Vitamin C: 25.1mg 42%

Folate: 25.4mcg 6%

Calcium: 39mg 4%

Iron: 1.8mg 10%

Magnesium: 36.7mg 13%

Potassium: 652.1mg 18%

Sodium: 814.3mg 33%

Thiamin: 0.1mg 14%

Calories From Fat: 105.2

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.