Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) Recipe

Recipesfull introduces to you: 5 Ingredient Recipes. (Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) Recipe). Homemade chocolate that melts in your mouth. Made without artificial ingredients or waxes, this wholesome treat is ideal for the health conscious individual who enjoys an indulgent treat. Sweetness can be tweaked to taste, and add-in ingredients and combinations are endless. Enjoy!

Brief

Prep 10 mins

Additional: 1hr

Total: 1hr10 mins

Servings: 8

Yield: 8 servings

Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) Recipe

Ingredients

½ cup coconut oil

½ cup cocoa powder

3 tablespoons honey

½ teaspoon vanilla extract

Churrascaria-Style Picanha

Tips

Directions

Step 1

Gently melt coconut oil in a saucepan over medium-low heat. Stir cocoa powder honey and vanilla extract into melted oil until well blended. Pour mixture into a candy mold or pliable tray. Refrigerate until chilled about 1 hour.

Nutritional Information

Homemade Melt-In-Your-Mouth Dark Chocolate (Paleo) Recipe

Servings Per Recipe:8

Calories: 157

% Daily Value *

Protein: 1.1g 2%

Carbohydrates: 9.4g 3%

Dietary Fiber: 1.8g 7%

Sugars: 6.6g

Fat: 14.7g 23%

Saturated Fat: 12.9g 65%

Niacin Equivalents: 0.4mg 3%

Folate: 1.9mcg 1%

Calcium: 7.4mg 1%

Iron: 0.8mg 4%

Magnesium: 27mg 10%

Potassium: 86.4mg 2%

Sodium: 1.5mg

Calories From Fat: 132.6

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.