Lobster Bisque Recipe

Recipesfull introduces to you: More Soup Recipes. (Lobster Bisque Recipe). Simple and quick seafood soup!

Brief

Prep 5 mins

Cook: 15 mins

Total: 20 mins

Servings: 4

Yield: 4 servings

Lobster Bisque Recipe

Ingredients

1 cup chicken broth

2 medium slices onion

2 tablespoons butter

2 tablespoons all-purpose flour

2 cups milk

½ teaspoon salt

1 pound cooked and cubed lobster meat

½ teaspoon Worcestershire sauce

1 pinch ground cayenne pepper

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Directions

Step 1

In a small frying pan place 1/4 cup chicken broth and the onion. Cook over a low heat for 5 to 7 minutes.

Step 2

In a medium size pot over medium heat melt the butter. Slowly whisk in flour. Whisk until a creamy mixture is created.

Step 3

Gradually pour in broth whisking constantly. Whisk in milk salt onion lobster meat Worcestershire sauce and cayenne pepper. Heat until soup is almost boiling. Do not boil the soup as the milk will curdle when boiled.

Nutritional Information

Lobster Bisque Recipe

Servings Per Recipe:4

Calories: 244.6

% Daily Value *

Protein: 28.1g 56%

Carbohydrates: 11.2g 4%

Dietary Fiber: 0.2g 1%

Sugars: 6.3g

Fat: 9g 14%

Saturated Fat: 5.3g 27%

Cholesterol: 108mg 36%

Vitamin A Iu: 528.3IU 11%

Niacin Equivalents: 7.8mg 60%

Vitamin B6: 0.1mg 9%

Vitamin C: 0.9mg 2%

Folate: 27.4mcg 7%

Calcium: 216.9mg 22%

Iron: 0.7mg 4%

Magnesium: 55mg 20%

Potassium: 605.4mg 17%

Sodium: 1060.2mg 42%

Thiamin: 0.1mg 9%

Calories From Fat: 81.1

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.